We were invited to the Omni Hotel at Champions Gate to sample their new “Homegrown” cocktails, a selection featuring regionally-inspired recipes based on local trends, authentic local flavors and fresh indigenous ingredients. The “Homegrown” menu offers cocktails created exclusively for Omni by an all-star line-up of mixologists including Duggan McDonnell, Kim Hassarud, Adam Seger, Christy Pope and Freddy Diaz.
The Omni Hotel at Champions Gate picks fresh ingredients from their own garden. Here is a recipe to one of their “Homegrown” Cocktails:
Highland Pepper
Glass: Highball Method: Muddle/Shake & Fine Strain
Method: Muddle/Shake & Fine Strain
Ingredients:
- 1 each Jalapeno Slice
- Muddle above ingredients
- 1 each Dash of Celery Bitters
- 1.5 oz Patrón Silver
- 0.75 oz Fresh Squeezed Florida Grapefruit Juice
- 0.5 oz Fresh Lime Juice
- 0.75 oz Monin Agave Nectar
- Shake above ingredients with ice
Garnish:
- Fine Strain over Ice
- Jalapeno Slice
- Grapefruit Wheel
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